My Mexican baking challenge: one month, one cake, one drink, each two ways. Read on for how to make Tres Leches and Hot Chocolate.

How did I replicate the British culinary tradition of afternoon tea? And why would the queen have been horrified? Read on to find out.

The sugary sparkle of macarons bejeweled the summer that I lived in poverty in Marseille, France. The city was a glaring contrast of rich...